Cook
Location: Gwarinpa, Abuja (FCT)
Employment Type: Full-time
Job Description
- The Cook will be responsible for preparing meals for hospital staff and other personnel, contributing to the overall health and satisfaction of those served.
Responsibilities
- Prepare and cook meals for hospital staff and visitors.
- Maintain cleanliness and organization of the kitchen area.
- Manage inventory of kitchen supplies and ingredients.
- Adhere to health and safety regulations in food preparation.
- Collaborate with the dietary team to meet nutritional needs.
Requirements
- Bachelor's Degree, HND, OND, or, SSCE / GCE / NECO with relevant experience in cooking.
- Ability to prepare varied menus and dietary needs.
- Strong attention to food safety and hygiene protocols.
- Excellent time management skills.
- Team player with good communication skills.
Salary
N150,000 - N200,000 monthly.
Application Closing Date
1st November, 2026.
How to Apply
Interested and qualified candidates should:
Click here to apply online