Internal Auditor
Location: Cross River
Reports to: Head of Internal Audit / General Manager
Main Functions
- The Internal Auditor will be responsible for evaluating operational and financial processes to ensure compliance, accountability, and effective internal control systems within the organization.
- The role involves conducting routine audits, identifying operational risks, preventing revenue leakages, and ensuring compliance with company policies and financial procedures.
- The ideal candidate must possess strong analytical abilities, integrity, and relevant hospitality auditing experience.
Role Responsibilities
Audit and Compliance:
- Conduct routine financial and operational audits across departments.
- Review accounting records, inventory processes, cash handling procedures, and operational transactions.
- Ensure compliance with company policies, internal controls, and regulatory requirements.
- Identify control weaknesses and operational inefficiencies.
- Prepare audit findings and recommend corrective actions.
Financial and Risk Monitoring:
- Verify daily revenue records and operational transactions.
- Investigate discrepancies, fraud risks, and suspicious activities.
- Monitor procurement, inventory, and expense management processes.
- Recommend strategies to reduce operational and financial risks.
Operational Auditing:
- Conduct surprise audits in restaurants, bars, kitchens, and stores.
- Monitor inventory usage, stock movement, and wastage.
- Ensure adherence to operational procedures and SOPs.
- Follow up on implementation of audit recommendations.
Reporting and Documentation:
- Prepare periodic audit reports for management review.
- Maintain accurate audit records and documentation.
- Escalate significant compliance breaches or operational risks promptly.
Qualifications and Requirements
Education and Certifications:
- Bachelor’s Degree or HND in Accounting, Finance, Economics, or related disciplines
- ICAN, ACCA, ACA, or CIA certification will be an added advantage.
Experience:
- 3 - 5 years’ experience in auditing, accounting, or compliance roles.
- Must have relevant experience in hospitality, restaurant, lounge, or resort operations.
- Strong understanding of revenue assurance and inventory auditing.
Skills:
Analytical and Technical Skills:
- Strong analytical and investigative skills.
- Good understanding of accounting principles and internal control systems.
- Proficiency in Microsoft Excel and accounting software.
Integrity and Organizational Skills:
- High level of integrity, confidentiality, and professionalism.
- Strong attention to detail and accuracy.
- Ability to work independently and meet deadlines.
Application Closing Date
24th July, 2026.
Method of Application
Interested and qualified candidates should forward their CVs to: recruitment@domeoresources.org using "Internal Auditor – Calabar" as the subject of the email.
Note
- Applicants are required to reside in Calabar.
- Only shortlisted candidates will be contacted.