Female Chef De Partie
Location: Lekki Phase 1, Lagos
Employment Type: Full-time
Job Brief
- We are seeking a skilled and passionate Chef de Partie to join our kitchen team.
- The CDP will be responsible for preparing, cooking, and presenting dishes within their specialty section, ensuring high standards of quality, consistency, and hygiene.
- The role requires attention to detail, teamwork, and the ability to work under pressure in a fast-paced environment.
Duties & Responsibilities
- Prepare, cook, and present dishes to the highest standards within your assigned section.
- Assist in the development of new menu items and specials.
- Ensure all food is prepared according to recipes, portion control, and presentation standards.
- Supervise and train junior kitchen staff (Commis Chefs, Trainees) within your section.
- Maintain stock control, minimize waste, and communicate shortages promptly.
- Ensure compliance with food hygiene, safety, and sanitation regulations.
- Collaborate with the Sous Chef and Head Chef to ensure smooth kitchen operations.
- Uphold high standards of cleanliness and organization in your section.
Requirements & Skills
- Proven experience as a Chef de Partie or similar role in a busy kitchen.
- Strong knowledge of cooking techniques, kitchen equipment, and food safety standards.
- Ability to work efficiently under pressure and meet deadlines.
- Excellent organizational and multitasking skills.
- Team player with good communication and leadership skills.
- Culinary certification or relevant qualification is an advantage.
Application Closing Date
Not Specified.
How to Apply
Interested and qualified candidates should:
Click here to apply online